Let’s get serious! Aren’t tacos like the easiest and yummiest food to eat? I’m not sure I’ve ever met someone who doesn’t like tacos – shrimp, veggie, chicken, beef. And with the toppings being endless! Please excuse me while I wipe the drool from my mouth.
Yeah, so I love Taco’s. I grew up with my mother making homemade tortilla chips and taco shells. It doesn’t get much better than that! But as I’m trying to watch my figure, I’ve had to update my taco recipe. The below recipe is boyfriend approved!
Grocery List: $10-$12
Lean Ground Beef OR Chicken OR Ground Turkey
Taco Seasoning (Your Preference in Brand)
Frozen Corn (This is an add in – I’m obsessed with corn)
Red or Green Leaf Lettuce
1/2 Red Onion (I use red b/c it makes me cry less)
Toppings: Cheese, Tomatoes, Diced Jalapenos, Hot Sauce, Etc.
Let’s Cook!
1. Brown Meat until cooked through(I used extra lean ground beef and added the onion, taco seasoning, and corn while browning)
2. Wash your leafy greens and dry (I simply place them in between a paper towel until I’m ready to eat)
3. Set out your toppings
4. EAT
